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Apple Kielbasa Bites cook up

These Apple Kielbasa Bites cook up beautifully in the slow cooker, allowing the flavors to meld and the sauce to thicken perfectly. Sweet apples, smoky sausage, and a tangy sauce come together to make these bites a delicious appetizer for game day, parties, or a casual get-together.
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Ingredients Equipment Method

Ingredients
  

  • 1 lb kielbasa sausage sliced into bite-sized pieces
  • 2 medium apples peeled, cored, and diced
  • 1 cup barbecue sauce
  • 1/4 cup brown sugar
  • 1 tbsp apple cider vinegar optional, for extra tang
  • 1/4 tsp ground cinnamon optional, for warmth

Equipment

  • Slow cooker
  • Measuring cup
  • Mixing bowl
  • Spoon for stirring

Method
 

  1. Prepare the Ingredients:
  2. Slice the kielbasa into bite-sized pieces. Peel, core, and dice the apples into small chunks.
  3. Make the Sauce:
  4. In a mixing bowl, combine the barbecue sauce, brown sugar, and apple cider vinegar (if using). Stir in the cinnamon for added warmth.
  5. Add Ingredients to Slow Cooker:
  6. Place the kielbasa and diced apples into the slow cooker. Pour the sauce over the top, and stir to coat everything evenly.
  7. Cook on Low:
  8. Cover and cook on LOW for 3-4 hours or HIGH for 1.5-2 hours, stirring once or twice to ensure even cooking.