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Melt In Your Mouth Chicken

Melt In Your Mouth Chicken is a wonderfully tender and flavorful dish that truly lives up to its name. Each bite is juicy, succulent, and infused with a creamy and savory coating that makes it feel extra indulgent.
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Equipment

  • Baking dish
  • Mixing bowl
  • Measuring cups and spoons
  • Spoon or spatula
  • Oven mitts

Ingredients
  

  • 4 boneless skinless chicken breasts
  • 1 cup mayonnaise
  • 1/2 cup freshly grated parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • Fresh herbs for garnish optional

Instructions
 

  • Preheat your oven to 375°F (190°C).
  • Pat the chicken breasts dry and set aside.
  • In a bowl, mix mayonnaise, parmesan cheese, garlic powder, onion powder, and black pepper.
  • Spread the mixture evenly over the chicken breasts and place them in a baking dish.
  • Bake for 25-30 minutes, or until the chicken is fully cooked and golden brown.
  • Let rest for a few minutes, garnish with herbs if desired, and serve warm.